After four months moving to Clinton from Erwin, things are beginning to feel like home. I must admit, with busy schedules, it has been a challenge to make dinner every night. I've had to come up with easy, quick and nutritious meals. Last night, I prepared Mushroom Chicken over creamy Garlic Mashed Potatoes with Oven … Continue reading Oven Roasted Zucchini
Oh my, I love Gorditas! They are substantial, wholesome, and easy to make. Gordita means "little fat one." They are corn cakes either deep fried or baked on a "comal" or skillet. You can fill them with cheese, meats, vegetables, beans or any other filling you desire. They are an excellent choice for breakfast, lunch, and dinner. … Continue reading You gotta love a Gordita!