I finally achieved the pizza dough I always wanted. I recently made a "white" pizza with this dough. A white pizza is made with creamy Alfredo sauce and toppings such as grilled chicken, (lightly seasoned with salt and fresh ground black pepper), fresh spinach, and fresh green onions finished with shredded mozzarella and provolone cheese. You'll … Continue reading Pizza Dough
I remember when I was a little girl dipping this sweet bread in my dad's coffee. It was the only time he would let me have coffee and I felt so grown. This pastry, known for its sugar topping that forms a seashell-like shape, is one of the most popular Mexican sweet bread. When you take a bite into one of these, … Continue reading Conchas Mexicanas (Mexican Seashells)
Happy May 1st! This is my favorite month of the year. In May, the strawberry season is in full swing, spring is gorgeously settling in, and there are special holidays to celebrate! This May, I'm excited for my firstborn turning the big 5! To celebrate this month, I decided to make May Flower Cookies. They … Continue reading May Flower Cookies
I had been wanting to make my own pasta for quite some time now. My husband gave me a pasta roller and cutter set for my electric stand mixer for our anniversary. I was elated and couldn't hardly wait to start! I wanted to know what it would be like to make a pasta dish mostly made … Continue reading The Day I Made Pasta!
This past Monday was a perfect day for Broccoli Cheddar soup. I wasn't aware of what the weather was going to be like, and when I saw that we had icy rain…again, I felt I was being jerked around. Last week we had seen the 70ºs! I'm looking forward for spring's official arrival, March 20th. … Continue reading Broccoli Cheddar Soup in a Bread Bowl…O.M.Goodness!